A simple quick meal that’s sure to impress your palate!
Yield: 1 serving or an antipasti for Miguel (see About).
*Ingredients:
- Fresh salmon, approximately 300 grams
- 1 Tbsp. Butter, room temperature
- 2 Tbsp. Olive Oil
- 1 cup heavy cream
- 1/4 cup white wine
- 3 Tbsp shallots, finely chopped
- Handful of parsley, chopped
- Juice of half a lemon
- Salt and Pepper to taste
*Directions:
Season salmon with salt and pepper. Heat butter and oil in a pan. Add salmon, skin side down. Cook on both sides. Pour in white wine. Add shallots, cream, and parsley. Squeeze lemon juice. Season with salt and pepper. Serve and enjoy with your favorite white wine!
*Optional: You may fillet the salmon, season skin with salt and pepper, place a heavy skillet on top the skin to prevent it from wrinkling and pop in the oven for added crispiness and texture to your dish.
You made some nice points there. I looked on the internet for the topic and found most guys will go along with with your site. Wallie Hewe Kotz
I appreciate your work, thanks for all the great blog posts. Eula Bradly Psyche Andria Abelard Sharman
Thankfulness to my father who informed me concerning this website, this weblog is actually amazing. Gracia Pacorro Dal
Muchas gracias. ?Como puedo iniciar sesion?
Thanks – Enjoyed this blog post, how can I make is so that I receive an email whenever you make a new article?
I’m amazed, I have to admit. Seldom do I encounter a blog that’s
both equally educative and engaging,
and let me tell you, you’ve hit the nail on the head.
The problem is an issue that not
enough people are speaking intelligently about.
Now I’m very happy I stumbled across this during my hunt for something relating to this.
hi!,I like your writing very much! share we communicate more about your article on AOL? I require a specialist on this area to solve my problem. May be that’s you! Looking forward to see you.
It is really a nice and helpful piece of info.
I am glad that you shared this useful information with us.
Please keep us up to date like this.
Thank you for sharing.
It’s going to be finish of mine day, however
before finish I am reading this impressive post
to increase my know-how.
Hello! I just would like to give a huge thumbs up for the great info you have here on this post. I will be coming back to your blog for more soon.
great and also fantastic blog. I truly wish to thank you, for
giving us much better information.
I?d have to check with you here. Which is not something I usually do! I enjoy reading a post that will make people think. Also, thanks for allowing me to comment!
After study a few of the blog posts on your website now, and I truly like your way of blogging. I bookmarked it to my bookmark website list and will be checking back soon. Pls check out my web site as well and let me know what you think.